Poultry Facts
Continuous monitoring and control of mycoplasma for sustainable poultry production
Mycoplasma gallisepticum (MG) and Mycoplasma synoviae (MS) remain persistent pathogens in poultry, causing respiratory disorders, synovitis, uneven growth, and reduced egg production. Determining the...
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Reducing emissions in pig and poultry production
10–13 November 2026 in Hanover – Guiding theme: “Intelligence in animal farming” – Comprehensive technical program – DLG Spotlight: Emission Reduction – eurotier.com
Reducing emissions...
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Impact of hatchery climate control and ventilation on hatchability and post-hatch...
Climate control and ventilation are two of the most important factors affecting hatchery performance, which have an impact on both embryonic development and post-hatch...
Field Reports
EFSA annual report on avian influenza
In November 2025, the European Food Safety Authority (EFSA) presented the annual report on avian influenza covering 2024. Data were collected from all EU...
Eggs
Floor eggs in Australian flocks of cage-free brown egg-laying hens
During recent years cage-free egg production systems have increased in numbers throughout Australia, and currently dominate Australian egg sales. However, with increasing consumer demand...
