Poultry Facts
Advancing poultry sustainability to meet 2050 protein needs
Introduction: the 2050 protein challenge
Global demand for animal protein is projected to rise by more than 70% by 2050, driven by population growth and...
Hot from News
FEFAC and Sindirações sign Memorandum of Understanding to strengthen cooperation and...
The European Feed Manufacturers’ Federation (FEFAC) and the Brazilian Feed Industry Association (Sindirações) have signed a Memorandum of Understanding to deepen cooperation between the European and...
Focus on
South Korea turns to U.S. eggs to ease supply shortfall
South Korea is set to import about 210 million table eggs from the United States and Thailand in July and August as the country...
Field Reports
European Union: poultry and products semi-annual. The report is out
The USDA semi-annual report on EU poultry forecasts growth in chicken meat production for 2026. It highlights production gains amid easing disease pressures and...
Eggs
Machine learning authentication of laying hen housing via egg quality
Introduction
Egg quality is a critical indicator of poultry welfare and consumer trust. Mislabeling of housing systems—such as cage, barn, free‑range, or organic—represents a growing...
