Exports of US broiler meat, excluding chicken paws, rose 18% in 2008 from 2007 to a record quantity of 3.2 mln mt.
Additionally, the value of chicken meat hit a record of US$3.5 bln. This is an increase of 28%, according to the USA Poultry & Egg Export Council.
Broiler meat export prices increased about 6% in the second half of 2008 compared to the first half.
Turkey meat
Exports of turkey meat from the US also reached record highs, with volume up 24% in 2008 to 306,787 mt due to an increase in demand from Mexico and China. Export value rose 21% to US$481.9 million.








